Posted on 7th May 2022
Posted on 21st April 2022
The Rediscovery Centre will be closed to the public on Wednesday the 27th of April for a private function. The Centre will reopen on Thursday the 28th of April.
The Rediscovery Centre is open Monday to Saturday 9am – 5pm.…
Read MorePosted on 31st March 2022
Arran Murphy, Programme Manager at Rediscover Fashion will feature on next Thursday’s episode of ‘This Is Art Club!’ on RTE2 on 7th April at 5pm!
Arran’s segment focuses on ‘Fibre’ and the many ways it has contributed to society. From …
Read MorePosted on 31st March 2022
Join the FREE ‘Stop Food Waste Tours’ at the Rediscovery Centre, a Circular Economy Showcase of innovative and practical ways to put a stop to food waste through how we grow, buy and use food.
Starting at the Centre’s kitchen …
Read MorePosted on 30th March 2022
The announcement today of the publication of the Circular Economy Bill puts Ireland in a leadership position in Europe, strengthens the role and value of the circular economy at Government level and will positively impact citizens and businesses in their …
Read MorePosted on 22nd March 2022
Looking for your next upcycle project?
The upcoming Furniture Clearance Sale on April 2nd 10am – 4pm at the Rediscovery Centre may have exactly what you need! Discounted prices.
As National Centre for the Circular Economy, The Rediscovery Centre uses …
Read MorePosted on 11th March 2022
Congratulations to all finalists and winners of the Relove Fashion Competition 2021/22 whose work will be exhibited in the Rediscovery Centre until Saturday 12th.
The Relove Fashion Competition is a sustainable fashion competition open to all secondary school students in …
Read MorePosted on 10th March 2022
The Rediscovery Centre would like to say a huge thank you to everyone that supported our first Seed Swap on Saturday 5th March 2022, including National Botanic Gardens of Ireland, Santry Community Garden, Muck and Magic Community Garden
…Posted on 8th March 2022
Let’s fight food waste together. Join the Rediscovery Centre on March 15th along with experts from the Environmental Protection Agency (EPA) Ireland, Department of the Environment, Climate and Communications, Chef Conor Spacey of FoodSpace, and Christopher Hill of FoodCloud, and …
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